The new rolls are baked with quality organic ingredients including whole wheat, barley, oats and flax seeds, each roll contains 12g of whole grains per serving
March 14, 2024
Organic Rock 'N' Rolls are soft rolls with recognizable ingredients and DKB’s signature seedy texture. Baked with quality organic ingredients including whole wheat, barley, oats and flax seeds, each roll contains 12g of whole grains per serving.
The new plant based milks are available in two varieties
March 13, 2024
Truly Grass Fed, a premium brand of sustainably-produced dairy products from the green fields of Ireland, expanded into a new category with the introduction of Truly Gluten Free Premium Irish Oat Milk.
New premium cheeses available in slices and shreds crafted to transform dishes with convenience
March 12, 2024
New premium Organic Valley Flavor Favorites are expertly crafted cheeses that include Italian Herb Mozzarella Shreds, Spicy Cheddar Shreds, Spicy Cheddar Slices and Smoky Cheddar Slices.
Ready-to-drink cocktails come in two new varieties and are gluten-free, vegan and contain 90 calories
March 11, 2024
These convenient ready-to-drink (RTD) cocktails feature key ingredients including real SKYY® Vodka, soda, and natural citrus and botanical flavors, and they are gluten-free, vegan and 90 calories per cocktail.
The ready-to-eat popcorn was developed with Cinnabon Makara® cinnamon and delivers notes of baked dough and warm spices
March 8, 2024
The new popcorn was developed with Cinnabon Makara® cinnamon and delivers notes of baked dough and warm spices with a rich cream cheese drizzle and hints of vanilla.
The new crunchy culinary products are available in four varieties
March 7, 2024
Crunchy Nut Toppers are available now online and in-stores nationwide in four flavors including bacon-free Smoky Bacon Walnuts, dairy-free Garden Ranch Walnuts, Glazed Walnuts, and Glazed Pecans.
Lay's® and the Swicy™ duo invite couples nationwide to share their "Marry Me" meal
March 6, 2024
It is said that opposites attract when it comes to love, but Lay's® is proving the theory also stands true when it comes to food with the debut of its latest flavor innovation: Lay's® Sweet & Spicy Honey flavored chips.
The new fermented products are a way for people who are "kimchi-curious" to try the flavor in a familiar format
March 5, 2024
Cleveland Kitchen, an innovator and trendsetter in the fermented foods space, announced the launch of its new Kimchi Pickles in 466 Whole Foods Markets stores nationwide.
The new convenient meal is vegan and contains 21 nutrients from plants
March 4, 2024
Gluten-intolerant shoppers can dig into a mac and cheese that, like the classic, is nostalgic, savory, and creamy. Gluten Free Cheddy Mac tastes like the regular Cheddy Mac and packs 13g of protein and 4g of fiber per serving.
The new gum flavor features a mix of fan-favorite SKITTLES® Original flavors, including lemon, strawberry, grape, orange and lime
March 1, 2024
The first new gum format from the brand since 1988, this latest innovation stays true to the brand's bubble-blowing core while giving consumers a fun, new, candy-like taste to enjoy.